bell pepper, basil, eggplant, olive oil, pine nut & extra virgin olive oil recipes
2 recipes
Page 1
Bruschetta with eggplant and olive topping
womensweeklyfood.com.au
Ingredients: pine nut, eggplant, extra virgin olive oil, basil, olive oil, bell pepper, rustic italian bread, celery, capers, black olives, onion, garlic
Grilled Ratatouille Salad with Lemony Herb Dressing
newengland.com
Ingredients: pine nut, eggplant, extra virgin olive oil, basil, olive oil, bell pepper, lemon, cherry tomato, zucchini, honey, parsley, summer squash, garlic