bell pepper, basil, extra virgin olive oil, celery & pine nut recipes
7 recipes
Page 1
Bruschetta with eggplant and olive topping
womensweeklyfood.com.au
Ingredients: pine nut, celery, extra virgin olive oil, basil, bell pepper, rustic italian bread, eggplant, olive oil, capers, black olives, onion, garlic
Greek Yogurt Pesto Chicken Pasta
littlebroken.com
Ingredients: pine nut, celery, extra virgin olive oil, basil, bell pepper, cooked chicken, parmesan, greek yogurt, short-cut pasta, sour cream, lemon, red onion, garlic
📋Sicilian Caponata Recipe
yourguardianchef.com
Ingredients: pine nut, celery, extra virgin olive oil, basil, bell pepper, almond, tomato sauce, eggplant, raisins, capers, vinegar, black olives, onion, sugar
Eggplant Caponata
thefatveganchef.com
Ingredients: pine nut, celery, extra virgin olive oil, basil, bell pepper, baguette, red onion, green olives, eggplant, red wine vinegar, capers, tomato, garlic, chili flake
A delicious caponata
drizzleanddip.com
Ingredients: pine nut, celery, extra virgin olive oil, basil, bell pepper, brown sugar, green olives, eggplant, white wine vinegar, tomato paste, capers, onion, canned tomato, chili flake
Caponata Sauce
allrecipes.com
Ingredients: pine nut, celery, extra virgin olive oil, basil, bell pepper, canned anchovy, bread, lettuce, green olives, eggplant, red wine vinegar, capers, tomato, oregano, onion
Caponata (Italian Eggplant Relish)
cdkitchen.com
Ingredients: pine nut, celery, extra virgin olive oil, basil, bell pepper, canned anchovy, red onion, eggplant, red wine vinegar, parsley, capers, tomato, black olives, sugar, garlic