bell pepper, basil, extra virgin olive oil, cucumber, red wine vinegar & canned anchovy recipes
3 recipes
Page 1
Panzanella Toscana
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, cucumber, red wine vinegar, basil, bell pepper, sourdough bread, capers, tomato, black olives, onion, garlic
Grilled Calamari Panzanella Recipe by Chef Tyler Florence
traegergrills.com
Ingredients: canned anchovy, extra virgin olive oil, cucumber, red wine vinegar, basil, bell pepper, squid, rustic italian bread, lemon, red onion, cherry tomato, capers, garlic
Niçoise Salad (or Salada Nissarda)
196flavors.com
Ingredients: canned anchovy, extra virgin olive oil, cucumber, red wine vinegar, basil, bell pepper, canned tuna, fava beans, red onion, mixed greens, rosemary, egg, tomato, black olives, onion, garlic