bell pepper, basil, red onion, parsley, extra virgin olive oil & capers recipes
5 recipes
Page 1
Grilled Panzanella Salad
italianfoodforever.com
Ingredients: red onion, extra virgin olive oil, basil, parsley, capers, bell pepper, bread, zucchini, red wine vinegar, tomato, black olives, garlic
Panzanella
leitesculinaria.com
Ingredients: red onion, extra virgin olive oil, basil, parsley, capers, bell pepper, bread, cucumber, champagne vinegar, dijon mustard, tomato, garlic
Italian Chopped Salad With Farro & Chickpeas
italianfoodforever.com
Ingredients: red onion, extra virgin olive oil, basil, parsley, capers, bell pepper, farro, lemon, radicchio, zucchini, cucumber, tomato, arugula, canned chickpea
Caponata (Italian Eggplant Relish)
cdkitchen.com
Ingredients: red onion, extra virgin olive oil, basil, parsley, capers, bell pepper, canned anchovy, pine nut, celery, eggplant, red wine vinegar, tomato, black olives, sugar, garlic
Fresh Mediterranean Bean Salad
themediterraneandish.com
Ingredients: red onion, extra virgin olive oil, basil, parsley, capers, bell pepper, canned kidney beans, lemon, canned cannellini beans, cucumber, fresh mint, dijon mustard, sugar, garlic, canned chickpea