bell pepper, beef steak, butter, onion & red wine recipes
9 recipes
Page 1
Slow Cooker Cheese Steak Sandwiches
seductioninthekitchen.com
Ingredients: beef steak, butter, red wine, bell pepper, onion, worcestershire, beef broth, provolone, bread, mayonnaise, button mushroom, garlic
Sausage, Pepper and Onion Sandwiches
sidechef.com
Ingredients: beef steak, butter, red wine, bell pepper, onion, worcestershire, sweet italian sausage, basil, parsley, olive oil, tomato paste, garlic, seasoned salt
Beef and Pepper Casserole
recipecommunity.com.au
Ingredients: beef steak, butter, red wine, bell pepper, onion, worcestershire, brown sugar, stock paste, vegetable oil, kidney beans, cornstarch, tomato, vinegar, garlic
Filet Mignon Grillades and Grits
foodnetwork.com
Ingredients: beef steak, butter, red wine, bell pepper, onion, veal stock, flour, milk, celery, tomato, grits, thyme, garlic, scallion, canola oil
Beef empanadas
bbc.co.uk
Ingredients: beef steak, butter, red wine, bell pepper, onion, lard, flour, cumin, paprika, baking powder, green olives, bouillon cube, egg, olive oil, chili powder, garlic
Beef Empanadas
hairybikers.com
Ingredients: beef steak, butter, red wine, bell pepper, onion, lard, flour, cumin, paprika, baking powder, green olives, bouillon cube, egg, olive oil, chili powder, garlic
Jack's Old-Fashioned Beef and Vegetable Soup
allrecipes.com
Ingredients: beef steak, butter, red wine, bell pepper, onion, soup bones, beef stock, macaroni, celery, cabbage, marjoram, carrot, split peas, bay leaf, black beans, oregano, potato, canned tomato, white rice
Mediterranean Beef Casserole
cookingnook.com
Ingredients: beef steak, butter, red wine, bell pepper, onion, chicken stock, bacon, short-cut pasta, seasoned flour, celery, carrot, vegetable oil, bay leaf, parsley, button mushroom, thyme, canned tomato, garlic, nutmeg, bouquet garni
Steak Diane
crecipe.com
Ingredients: beef steak, butter, red wine, bell pepper, onion, worcestershire, veal steak, veal stock, heavy cream, celery, peppercorn, shallot, carrot, bay leaf, dijon mustard, parsley, olive oil, button mushroom, tomato paste, thyme, garlic, cognac, scallion