bell pepper, bread, parsley, zucchini & canned anchovy recipes
2 recipes
Page 1
Tri-Color Rolled Vegetables
academiabarilla.it
Ingredients: canned anchovy, bread, zucchini, parsley, bell pepper, white wine, eggplant, extra virgin olive oil, egg, clove, vinegar, garlic
Escalivada | Catalan Bread Salad
leitesculinaria.com
Ingredients: canned anchovy, bread, zucchini, parsley, bell pepper, walnut, lemon, eggplant, coriander, marjoram, fig, dried fig, olive oil, tomato, thyme, onion, garlic