bell pepper, butter, cayenne, carrot & bay leaf recipes
8 recipes
Page 1
Grilled Buffalo Shrimp With Yogurt Blue-Ranch Dip
rachaelrayshow.com
Ingredients: butter, carrot, bay leaf, bell pepper, cayenne, shrimp, greek yogurt, blue cheese, celery, lemon, extra virgin olive oil, smoked paprika, parsley, cooking spray, garlic
Beef Goulash Soup
recipeland.com
Ingredients: butter, carrot, bay leaf, bell pepper, cayenne, beef stew meat, paprika, marjoram, red wine, celeriac, leek, pimiento, chili powder, onion, potato, garlic
Easy Chicken and Dumplings with Biscuits
allrecipes.com
Ingredients: butter, carrot, bay leaf, bell pepper, cayenne, chicken broth, cream of chicken, cooked chicken, biscuit dough, flour, celery, lemon, olive oil, poultry seasoning, onion, potato, garlic
Bahamian Style Conch Chowder Recipe
thehealthyhomeeconomist.com
Ingredients: butter, carrot, bay leaf, bell pepper, cayenne, conch, fish stock, celery, allspice, parsley, tomato, apple cider vinegar, thyme, onion, sweet potato, scallion, chili flake
Turkey Meatloaf and Gravy
allrecipes.com
Ingredients: butter, carrot, bay leaf, bell pepper, cayenne, ground turkey, chicken stock, beef stock, chicken sausage, bread crumbs, half and half, ketchup, cumin, celery, shallot, egg, tomato, thyme, onion, garlic, scallion, nutmeg
West African Jollof Rice
food.com
Ingredients: butter, carrot, bay leaf, bell pepper, cayenne, chicken broth, chicken stock, chicken breast, peanut oil, celery, ginger root, peas, smoked paprika, curry, button mushroom, tomato paste, tomato, cilantro, thyme, onion, garlic, white rice
Shrimp Etouffee
foodnetwork.com
Ingredients: butter, carrot, bay leaf, bell pepper, cayenne, shrimp, shrimp stock, flour, celery, peppercorn, paprika, garlic powder, parsley, essence, oregano, onion powder, thyme, onion, canned tomato, garlic, scallion, white rice
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, carrot, bay leaf, bell pepper, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, parsley, tomato paste, tomato, leek, oregano, thyme, onion, garlic