bell pepper, butter, cayenne, chicken stock, bay leaf, onion & vegetable oil recipes
4 recipes
Page 1
Crawfish Etouffee Recipe - (4.6/5)
keyingredient.com
Ingredients: chicken stock, butter, vegetable oil, bay leaf, bell pepper, onion, cayenne, crawfish, flour, celery, hot sauce, sherry, chili powder
Corn and Crab Chowder
foodnetwork.com
Ingredients: chicken stock, butter, vegetable oil, bay leaf, bell pepper, onion, cayenne, canned crab, flour, milk, bread, crackers, celery, corn, potato, scallion, old bay seasoning
Emeril's Chicken Etouffee
food.com
Ingredients: chicken stock, butter, vegetable oil, bay leaf, bell pepper, onion, cayenne, whole chicken, worcestershire, flour, beer, celery, brown sugar, hot sauce, parsley, cooked rice, garlic
Shrimp Étouffée
thewoksoflife.com
Ingredients: chicken stock, butter, vegetable oil, bay leaf, bell pepper, onion, cayenne, shrimp, flour, celery, paprika, white pepper, parsley, oregano, thyme, garlic, scallion, white rice