bell pepper, butter, cayenne, scallion, onion & seafood stock recipes
6 recipes
Page 1
Creamy Shrimp Étouffée
allrecipes.com
Ingredients: seafood stock, butter, bell pepper, onion, scallion, cayenne, shrimp, flour, celery, bay leaf, food coloring, cajun seasoning
Creamy Crawfish Bisque
justapinch.com
Ingredients: seafood stock, butter, bell pepper, onion, scallion, cayenne, crawfish, heavy cream, half and half, lemon, creole seasoning, bay leaf, tomato paste, thyme
Creole Court-Bouillon
louisianacookin.com
Ingredients: seafood stock, butter, bell pepper, onion, scallion, cayenne, shrimp, worcestershire, red snapper, flour, celery, creole seasoning, canned tomato, cooked rice, garlic
Spicy Seafood Jambalaya
louisianacookin.com
Ingredients: seafood stock, butter, bell pepper, onion, scallion, cayenne, crawfish, worcestershire, crab, celery, lemon, carrot, long-grain white rice, jalapeno, garlic, chili flake
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: seafood stock, butter, bell pepper, onion, scallion, cayenne, crawfish, flour, celery, cracked pepper, lemon, tomato sauce, hot sauce, red wine vinegar, bay leaf, parsley, canned tomato, cooked rice, garlic
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: seafood stock, butter, bell pepper, onion, scallion, cayenne, shrimp, flour, celery, lemon, hot sauce, vegetable oil, bay leaf, white pepper, smoked paprika, parsley, jalapeno, thyme, garlic, white rice, poblano pepper