bell pepper, butter, heavy cream, shallot & white pepper recipes
5 recipes
Page 1
Stuffed Shrimps with Scallop Mousse in a Roasted Red Bell Pepper-Lime Sauce
greatchefs.com
Ingredients: heavy cream, butter, shallot, white pepper, bell pepper, shrimp, scallop, fish stock, dill, white wine, zucchini, egg, tomato, black olives, lime
Lasagna of Cabbage and Salmon
greatchefs.com
Ingredients: heavy cream, butter, shallot, white pepper, bell pepper, salmon, smoked salmon, peppercorn, cabbage, chive, vegetable oil, parsley, button mushroom, thyme, potato, sherry vinegar
Pan Seared Scallops with Sweet Yellow Corn and Black Truffle Succotash with Red Pepper Nage
crecipe.com
Ingredients: heavy cream, butter, shallot, white pepper, bell pepper, scallop, milk, chive, corn cob, grapeseed oil, black truffle, olive oil, tomato, thyme, sugar, canned tomato, garlic
Roasted Red and Yellow Pepper Puree
reluctantgourmet.com
Ingredients: heavy cream, butter, shallot, white pepper, bell pepper, chicken stock, flour, cumin, lemon, paprika, roasted red peppers, tomato juice, sriracha, tomato, coriander powder, saffron, sweet corn, garlic
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: heavy cream, butter, shallot, white pepper, bell pepper, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, flour, milk, celery, lemon, white wine, garlic powder, bay leaf, egg, margarine, oregano, onion powder, thyme, onion, garlic, scallion, cayenne