bell pepper, butter, hot sauce, chicken broth, thyme & cornmeal recipes

2 recipes

Page 1

Shrimp Creole Soup with Bacon and Cheddar Dumplings

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Ingredients: chicken broth, butter, hot sauce, cornmeal, bell pepper, thyme, shrimp, worcestershire, fish sauce, bacon, buttermilk, flour, cheddar, celery, creole seasoning, bay leaf, onion, canned tomato, garlic, scallion, baking soda

Creole Cornbread Stuffing

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Ingredients: chicken broth, butter, hot sauce, cornmeal, bell pepper, thyme, buttermilk, unbleached all-purpose flour, condensed milk, baking powder, basil, bay leaf, white pepper, egg, parsley, jalapeno, oregano, onion powder, onion, sugar, garlic, scallion, cayenne