bell pepper, butter, hot sauce, white rice, canned tomato & worcestershire recipes
7 recipes
Page 1
Creole Shrimp Étouffée
therecipecritic.com
Ingredients: worcestershire, butter, hot sauce, bell pepper, canned tomato, white rice, chicken broth, shrimp, clam juice, flour, celery, cajun seasoning, onion, garlic
Easy Shrimp Creole & Rice
eatsimplefood.com
Ingredients: worcestershire, butter, hot sauce, bell pepper, canned tomato, white rice, shrimp, celery, tomato sauce, bay leaf, olive oil, chili powder, onion, garlic, scallion, cayenne
Easy Classic Shrimp Creole Recipe
gritsandpinecones.com
Ingredients: worcestershire, butter, hot sauce, bell pepper, canned tomato, white rice, chicken broth, shrimp, flour, celery, creole seasoning, onion, sugar, garlic, scallion, cayenne
Shrimp Creole
eatsimplefood.com
Ingredients: worcestershire, butter, hot sauce, bell pepper, canned tomato, white rice, shrimp, celery, tomato sauce, bay leaf, olive oil, chili powder, onion, garlic, scallion, cayenne
Authentic Jambalaya
daringgourmet.com
Ingredients: worcestershire, butter, hot sauce, bell pepper, canned tomato, white rice, chicken broth, shrimp, chicken breast, andouille, celery, creole seasoning, bay leaf, onion, garlic, scallion
Shrimp Etouffee
spicysouthernkitchen.com
Ingredients: worcestershire, butter, hot sauce, bell pepper, canned tomato, white rice, shrimp, clam juice, flour, celery, vegetable oil, cajun seasoning, thyme, onion, garlic, scallion, cayenne
Everything Jambalaya
foodnetwork.com
Ingredients: worcestershire, butter, hot sauce, bell pepper, canned tomato, white rice, shrimp, chicken stock, chicken breast, andouille, flour, cumin, celery, extra virgin olive oil, bay leaf, poultry seasoning, thyme, chili powder, onion, scallion