bell pepper, button mushroom, carrot, cornstarch, sugar & prawns recipes
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Sizzling Prawns in Szechuan Style
kuali.com
Ingredients: prawns, carrot, button mushroom, cornstarch, bell pepper, sugar, oyster sauce, dark soy sauce, tomato sauce, ginger root, sesame oil, shaoxing wine, snap peas, vegetable oil, onion, chile pepper, garlic, black vinegar