bell pepper, canned anchovy, eggplant, garlic & brown sugar recipes
3 recipes
Page 1
Roast lamb with currant and pine nut stuffing
gourmettraveller.com.au
Ingredients: canned anchovy, brown sugar, eggplant, bell pepper, garlic, boneless lamb, pine nut, lemon, extra virgin olive oil, raisins, red wine, chard, greek oregano, onion, nutmeg
Poached egg on a Sicilian Caponata
myfoodbook.com.au
Ingredients: canned anchovy, brown sugar, eggplant, bell pepper, garlic, parmesan, celery, balsamic vinegar, zucchini, egg, parsley, olive oil, capers, tomato, black olives, onion
Eggplant Parmigiana Caponata
allrecipes.com
Ingredients: canned anchovy, brown sugar, eggplant, bell pepper, garlic, parmesan, mozzarella, balsamic vinegar, red wine vinegar, basil, olive oil, tomato paste, capers, stewed tomatoes, oregano, onion