bell pepper, canned anchovy, olive oil & balsamic vinegar recipes
10 recipes
Page 1
Grilled Greek Style Peppers Stuffed with Haloumi Cheese
eatsmarter.com
Ingredients: canned anchovy, balsamic vinegar, olive oil, bell pepper, halloumi, green olives, basil
Stuffed Red Peppers
houseandgarden.co.uk
Ingredients: canned anchovy, balsamic vinegar, olive oil, bell pepper, bread, feta, cherry tomato, basil, garlic
Macaroni with Beans and Bell Peppers
eatsmarter.com
Ingredients: canned anchovy, balsamic vinegar, olive oil, bell pepper, pesto, macaroni, basil, white beans, onion, garlic
Chicken, capsicum and basil tray bake recipe
goodfood.com.au
Ingredients: canned anchovy, balsamic vinegar, olive oil, bell pepper, chicken stock, chicken thighs, red onion, basil, sugar, garlic
Radicchio Lettuce Cups with Caponata
foodnetwork.com
Ingredients: canned anchovy, balsamic vinegar, olive oil, bell pepper, radicchio, eggplant, extra virgin olive oil, parsley, capers, onion, garlic, chili flake
Tuscan Tossed Salad
tasteofhome.com
Ingredients: canned anchovy, balsamic vinegar, olive oil, bell pepper, focaccia, celery, red onion, cherry tomato, mixed greens, green olives, cucumber, basil, tomato, garlic
Poached egg on a Sicilian Caponata
myfoodbook.com.au
Ingredients: canned anchovy, balsamic vinegar, olive oil, bell pepper, parmesan, celery, brown sugar, zucchini, eggplant, egg, parsley, capers, tomato, black olives, onion, garlic
Eggplant Parmigiana Caponata
allrecipes.com
Ingredients: canned anchovy, balsamic vinegar, olive oil, bell pepper, parmesan, mozzarella, brown sugar, eggplant, red wine vinegar, basil, tomato paste, capers, stewed tomatoes, oregano, onion, garlic
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: canned anchovy, balsamic vinegar, olive oil, bell pepper, beef stew meat, butter, rustic italian bread, shallot, extra virgin olive oil, red wine vinegar, basil, parsley, capers, tomato, black olives, thyme, garlic
Salade Niçoise
greatchefs.com
Ingredients: canned anchovy, balsamic vinegar, olive oil, bell pepper, anchovy paste, tuna steak, fava beans, mixed greens, extra virgin olive oil, white pepper, tomato, green beans, black olives, thyme, potato, quail egg, sherry vinegar