bell pepper, canned anchovy, oregano & red wine recipes
2 recipes
Page 1
Roast lamb with currant and pine nut stuffing
gourmettraveller.com.au
Ingredients: canned anchovy, red wine, oregano, bell pepper, boneless lamb, pine nut, lemon, brown sugar, eggplant, extra virgin olive oil, raisins, chard, onion, garlic, nutmeg
Mozzarella Stuffed Meatballs
angsarap.net
Ingredients: canned anchovy, red wine, oregano, bell pepper, ground beef, beef stock, ground pork, bread crumbs, milk, mozzarella, basil, carrot, bay leaf, egg, parsley, olive oil, tomato paste, onion, canned tomato, garlic