bell pepper, canned anchovy, red onion & lamb shank recipes
2 recipes
Page 1
Braised lamb shanks
womensweeklyfood.com.au
Ingredients: canned anchovy, lamb shank, red onion, bell pepper, chicken stock, rosemary, olive oil, canned tomato, garlic
Braised lamb shanks with white bean purée
womensweeklyfood.com.au
Ingredients: canned anchovy, lamb shank, red onion, bell pepper, chicken stock, butter, cream, white wine, rosemary, canned beans, olive oil, onion, canned tomato, garlic