bell pepper, canned anchovy, tomato, extra virgin olive oil, basil & balsamic vinegar recipes
3 recipes
Page 1
Italian Panzanella Salad - Tuscan Bread Salad Recipe:
whatscookingamerica.net
Ingredients: canned anchovy, balsamic vinegar, extra virgin olive oil, basil, tomato, bell pepper, parmesan, bread, red onion, kalamata olives, cucumber, capers, garlic
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: canned anchovy, balsamic vinegar, extra virgin olive oil, basil, tomato, bell pepper, beef stew meat, butter, rustic italian bread, shallot, red wine vinegar, parsley, olive oil, capers, black olives, thyme, garlic
Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche
foodnetwork.com
Ingredients: canned anchovy, balsamic vinegar, extra virgin olive oil, basil, tomato, bell pepper, chicken stock, tuna steak, creme fraiche, lemon, kalamata olives, eggplant, raisins, capers, onion, sugar, garlic, chili flake