bell pepper, canned anchovy, tomato, extra virgin olive oil & cucumber recipes
5 recipes
Page 1
Pan Bagnat (Classic French Sandwich)
eatingeuropean.com
Ingredients: canned anchovy, extra virgin olive oil, cucumber, tomato, bell pepper, canned tuna, rustic italian bread, dijon mustard, egg, black olives, scallion
Panzanella Toscana
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, cucumber, tomato, bell pepper, sourdough bread, red wine vinegar, basil, capers, black olives, onion, garlic
Italian Panzanella Salad - Tuscan Bread Salad Recipe:
whatscookingamerica.net
Ingredients: canned anchovy, extra virgin olive oil, cucumber, tomato, bell pepper, parmesan, bread, red onion, balsamic vinegar, kalamata olives, basil, capers, garlic
Damien Pignolet's salade Nicoise
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, cucumber, tomato, bell pepper, canned tuna, lettuce, tarragon vinegar, basil, egg, black olives, garlic, scallion
Niçoise Salad (or Salada Nissarda)
196flavors.com
Ingredients: canned anchovy, extra virgin olive oil, cucumber, tomato, bell pepper, canned tuna, fava beans, red onion, mixed greens, red wine vinegar, rosemary, basil, egg, black olives, onion, garlic