bell pepper, canned anchovy, tomato, extra virgin olive oil & rustic italian bread recipes
5 recipes
Page 1
Panzanella (Tuscan tomato & bread salad)
jamieoliver.com
Ingredients: canned anchovy, rustic italian bread, extra virgin olive oil, tomato, bell pepper, red onion, red wine vinegar, basil, capers
Tomato Panzanella (Tuscan Bread Salad)
food52.com
Ingredients: canned anchovy, rustic italian bread, extra virgin olive oil, tomato, bell pepper, red onion, green olives, red wine vinegar, basil, capers, garlic
Pan Bagnat (Classic French Sandwich)
eatingeuropean.com
Ingredients: canned anchovy, rustic italian bread, extra virgin olive oil, tomato, bell pepper, canned tuna, cucumber, dijon mustard, egg, black olives, scallion
Escalivada with pa amb tomaquet
gourmettraveller.com.au
Ingredients: canned anchovy, rustic italian bread, extra virgin olive oil, tomato, bell pepper, paprika, eggplant, olive oil, oregano, onion, garlic, sherry vinegar
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: canned anchovy, rustic italian bread, extra virgin olive oil, tomato, bell pepper, beef stew meat, butter, balsamic vinegar, shallot, red wine vinegar, basil, parsley, olive oil, capers, black olives, thyme, garlic