bell pepper, canned tomato, red onion, eggplant & vegetable broth recipes
5 recipes
Page 1
Ratatouille soup with pistou
womensweeklyfood.com.au
Ingredients: red onion, eggplant, bell pepper, canned tomato, vegetable broth, parmesan, ricotta, bread, zucchini, extra virgin olive oil, basil, garlic
Tuscan Eggplant, Tomato & Chickpea Stew
joyofkosher.com
Ingredients: red onion, eggplant, bell pepper, canned tomato, vegetable broth, brown sugar, basil, olive oil, tomato, oregano, mint, garlic, canned chickpea
Griddled polenta and ratatouille stack
goodhousekeeping.com
Ingredients: red onion, eggplant, bell pepper, canned tomato, vegetable broth, cheddar, zucchini, basil, polenta, egg, olive oil, sugar, garlic
Vegetable Tagine with Crispy Chickpeas
bestrecipes.com.au
Ingredients: red onion, eggplant, bell pepper, canned tomato, vegetable broth, cumin, cauliflower, ginger root, extra virgin olive oil, long-grain white rice, butternut squash, coriander powder, cilantro, turmeric, garlic, canned chickpea
Vegetable Tagine With Almond And Chickpea Couscous.
domesticgothess.com
Ingredients: red onion, eggplant, bell pepper, canned tomato, vegetable broth, slivered almonds, couscous, cumin, lemon, harissa, zucchini, dried apricot, fresh mint, honey, carrot, olive oil, butternut squash, tomato paste, cinnamon, coriander powder, turmeric, garlic, canned chickpea