bell pepper, canola oil, celery, garlic, worcestershire & grits recipes
2 recipes
Page 1
Grits and Grillades
tasteofthesouthmagazine.com
Ingredients: worcestershire, celery, grits, bell pepper, garlic, canola oil, beef steak, beef broth, flour, creole seasoning, thyme, onion, canned tomato, scallion
Slow Cooker Grillades
tasteofthesouthmagazine.com
Ingredients: worcestershire, celery, grits, bell pepper, garlic, canola oil, beef consommé, beef roast, flour, creole seasoning, red wine vinegar, bay leaf, parsley, onion, canned tomato, italian seasoning