bell pepper, canola oil, garlic & white miso recipes
9 recipes
Page 1
Roasted Vegetables with Easy Tahini-Miso Sauce
yummly.com
Ingredients: white miso, bell pepper, garlic, canola oil, lemon, broccoli, tahini, cooking spray, onion
Easy Tahini-Miso Vegetables
yummly.co.uk
Ingredients: white miso, bell pepper, garlic, canola oil, lemon, broccoli, tahini, cooking spray, onion
Grilled Shrimp Kabobs with Miso Infused Lentil Sauce
lentils.org
Ingredients: white miso, bell pepper, garlic, canola oil, shrimp, lemon, red onion, red lentils, zucchini, ginger root, honey, button mushroom
Tempeh-Mushroom Burgers
vegetariantimes.com
Ingredients: white miso, bell pepper, garlic, canola oil, vital wheat gluten, portobello mushroom, carrot, corn, beetroot, tempeh, onion, guar gum
Grilled Chicken Thighs with Spicy Miso Mayo
foodandwine.com
Ingredients: white miso, bell pepper, garlic, canola oil, chicken thighs, yuzu juice, lemongrass, ginger root, sriracha, mayonnaise, cilantro, yuzu kosho, scallion
Japanese Shrimp & Noodle Salad with Miso Vinaigrette
cuisineathome.com
Ingredients: white miso, bell pepper, garlic, canola oil, shrimp, udon noodles, soy sauce, brown sugar, ginger root, rice wine vinegar, cucumber, snow peas, toasted sesame oil, radish, wasabi, scallion
Mediterranean Tofu and Olive Quiche
vegetariantimes.com
Ingredients: white miso, bell pepper, garlic, canola oil, whole-wheat pastry flour, flour, dill, balsamic vinegar, baking powder, green olives, rosemary, basil, olive oil, button mushroom, ume plum vinegar, tofu, onion
Japanese Mushroom and Tofu Udon Noodle Soup
allrecipes.com
Ingredients: white miso, bell pepper, garlic, canola oil, udon noodles, soy sauce, kimchi, maple syrup, ginger root, rice wine vinegar, toasted sesame oil, button mushroom, kombu, tofu, mirin, scallion, lime
Bomb Sauce
oregonlive.com
Ingredients: white miso, bell pepper, garlic, canola oil, worcestershire, soy sauce, orange, brown sugar, nutritional yeast, garlic powder, ginger powder, shiitake mushroom, dijon mustard, smoked paprika, tomato paste, sherry vinegar, cayenne