bell pepper, carrot, extra virgin olive oil, red wine vinegar & mozzarella recipes

3 recipes

Page 1

3 Ways To Use Leftover Ham

runningtothekitchen.com

Ingredients: mozzarella, extra virgin olive oil, red wine vinegar, carrot, bell pepper, deli ham, whole-wheat tortillas, milk, pizza crust, cheddar, celery, bbq sauce, dill, dijon mustard, egg, scallion, pineapple

Italian Stuffed Artichoke

acadianatable.com

Ingredients: mozzarella, extra virgin olive oil, red wine vinegar, carrot, bell pepper, bread crumbs, parmesan, celery, lemon, olive salad mix, cauliflower, green olives, rosemary, artichoke, parsley, capers, oregano, black olives, celery seed, garlic

Eggplant Lasagna with Marinated Red Pepper and Arugula Salad

foodnetwork.com

Ingredients: mozzarella, extra virgin olive oil, red wine vinegar, carrot, bell pepper, pancetta, guanciale, canned anchovy, bread crumbs, parmesan, flour, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, basil, canned whole tomato, egg, parsley, olive oil, chinese eggplant, oregano, arugula, onion, sugar, garlic, canola oil