bell pepper, carrot, olive oil, ginger root, canned chickpea & curry recipes
5 recipes
Page 1
One Pot Butternut Squash Chicken Curry
thegirlonbloor.com
Ingredients: ginger root, carrot, curry, olive oil, bell pepper, canned chickpea, chicken breast, long-grain white rice, butternut squash, cilantro, spinach, coconut milk, turmeric, garlic, vegetable broth
One Pot Butternut Squash Chicken Curry
thegirlonbloor.com
Ingredients: ginger root, carrot, curry, olive oil, bell pepper, canned chickpea, chicken breast, butter, long-grain white rice, butternut squash, cilantro, spinach, coconut milk, turmeric, garlic, vegetable broth
Slow Cooker Vegetable Curry
hellolittlehome.com
Ingredients: ginger root, carrot, curry, olive oil, bell pepper, canned chickpea, cauliflower, brown sugar, cilantro, vegan fish sauce, spinach, onion, potato, coconut milk, garlic, lime, vegetable broth
Curried Chickpeas and Vegetables
heb.com
Ingredients: ginger root, carrot, curry, olive oil, bell pepper, canned chickpea, brown sugar, green beans, serrano pepper, spinach, chili powder, onion, potato, coconut milk, canned tomato, garlic, vegetable broth
Vegan Mulligatawny
healthynibblesandbits.com
Ingredients: ginger root, carrot, curry, olive oil, bell pepper, canned chickpea, red onion, paprika, peas, parsley, butternut squash, tomato paste, coriander powder, garam masala, coconut milk, garlic, vegetable broth, white rice