bell pepper, carrot, oregano, zucchini, celery & fennel recipes
4 recipes
Page 1
After Vacation Detox Salad
italianfoodforever.com
Ingredients: celery, zucchini, fennel, carrot, oregano, bell pepper, extra virgin olive oil, red wine vinegar, basil, dijon mustard, parsley, quinoa, onion, canned chickpea
After Vacation Detox Salad
italianfoodforever.com
Ingredients: celery, zucchini, fennel, carrot, oregano, bell pepper, extra virgin olive oil, red wine vinegar, basil, dijon mustard, parsley, quinoa, onion, canned chickpea
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: celery, zucchini, fennel, carrot, oregano, bell pepper, feta, kalamata olives, white balsamic vinegar, extra virgin olive oil, dijon mustard, parsley, capers, arugula, onion, summer squash, canned chickpea
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: celery, zucchini, fennel, carrot, oregano, bell pepper, feta, kalamata olives, white balsamic vinegar, extra virgin olive oil, dijon mustard, parsley, capers, arugula, onion, summer squash, canned chickpea