bell pepper, carrot, thyme, rosemary, parsley & leek recipes
7 recipes
Page 1
Instant Vegetable Broth
mygerman.recipes
Ingredients: rosemary, carrot, parsley, leek, bell pepper, thyme, celery, sun dried tomato, bay leaf, onion, garlic, nutmeg, caraway
Crockpot Gluten Free Turkey Noodle Soup
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Ingredients: rosemary, carrot, parsley, leek, bell pepper, thyme, whole turkey, turkey broth, spaghetti, celery, peas, onion, garlic
Acorn and Butternut Squash Soup
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Ingredients: rosemary, carrot, parsley, leek, bell pepper, thyme, celery, apple, marjoram, acorn squash, butternut squash, onion, garlic, vegetable broth
Vegan Roasted Tomato Basil Vegetable Soup
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Ingredients: rosemary, carrot, parsley, leek, bell pepper, thyme, celery, basil, olive oil, button mushroom, tomato, onion, garlic, vegetable broth
Roasted Corn Chowder
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Ingredients: rosemary, carrot, parsley, leek, bell pepper, thyme, chicken broth, cooked chicken, heavy cream, butter, celery, dill, paprika, corn cob, onion, garlic
Fresh Corn and Bacon Chowder
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Ingredients: rosemary, carrot, parsley, leek, bell pepper, thyme, chicken broth, bacon, heavy cream, celery, chive, marjoram, corn cob, onion, potato, garlic, vegetable broth
Slow Cooker Beef and Sweet Potato Stew
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Ingredients: rosemary, carrot, parsley, leek, bell pepper, thyme, beef stew meat, beef broth, celery, zucchini, marjoram, tomato, green beans, summer squash, sweet potato, garlic, scallion