bell pepper, cayenne, bay leaf, paprika, butter & canned tomato recipes
6 recipes
Page 1
Chef John's Sausage & Shrimp Jambalaya
crecipe.com
Ingredients: butter, paprika, bay leaf, bell pepper, canned tomato, cayenne, shrimp, chicken stock, andouille, cumin, celery, brown rice, scallion
Shrimp Creole Recipe: Dinner in Under 30 Minutes
itsyummi.com
Ingredients: butter, paprika, bay leaf, bell pepper, canned tomato, cayenne, shrimp, flour, celery, hot sauce, onion, sugar, garlic
Shrimp Creole
mygourmetconnection.com
Ingredients: butter, paprika, bay leaf, bell pepper, canned tomato, cayenne, shrimp, worcestershire, flour, cumin, onion, garlic, scallion, white rice
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: butter, paprika, bay leaf, bell pepper, canned tomato, cayenne, chicken stock, worcestershire, catfish, cumin, celery, hot sauce, garlic powder, white pepper, parsley, olive oil, oregano, onion powder, thyme, onion, garlic, scallion
Shrimp Etouffee
foodnetwork.com
Ingredients: butter, paprika, bay leaf, bell pepper, canned tomato, cayenne, shrimp, shrimp stock, flour, celery, peppercorn, garlic powder, carrot, parsley, essence, oregano, onion powder, thyme, onion, garlic, scallion, white rice
Chili, with a Spanish Flair
anediblemosaic.com
Ingredients: butter, paprika, bay leaf, bell pepper, canned tomato, cayenne, ground beef, beef stock, yogurt, cumin, green olives, pinto beans, red wine, parsley, olive oil, button mushroom, tomato paste, cinnamon, oregano, saffron, thyme, chili powder, onion, garlic