bell pepper, cayenne, bay leaf, tomato sauce & flour recipes
4 recipes
Page 1
Shrimp Creole
louisianacookin.com
Ingredients: flour, tomato sauce, bay leaf, bell pepper, cayenne, shrimp, lemon, long-grain white rice, vegetable oil, oregano, thyme, onion, garlic, scallion
Shrimp Creole
food.com
Ingredients: flour, tomato sauce, bay leaf, bell pepper, cayenne, chicken broth, shrimp, worcestershire, celery, vegetable oil, tomato paste, onion, canned tomato, garlic, white rice
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: flour, tomato sauce, bay leaf, bell pepper, cayenne, crawfish, seafood stock, butter, celery, cracked pepper, lemon, hot sauce, red wine vinegar, parsley, onion, canned tomato, cooked rice, garlic, scallion
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: flour, tomato sauce, bay leaf, bell pepper, cayenne, chicken stock, worcestershire, red snapper, celery, lemon, white wine, hot sauce, basil, vegetable oil, parsley, thyme, onion, canned tomato, garlic, scallion