bell pepper, cayenne, celery, tomato, scallion & pork fat recipes

2 recipes

Page 1

Shrimp Creole IV

allrecipes.com

Ingredients: pork fat, celery, tomato, bell pepper, scallion, cayenne, shrimp, tomato sauce, brown sugar, hot sauce, rosemary, basil, carrot, bay leaf, thyme, onion, garlic

Louisiana Shrimp Creole

acadianatable.com

Ingredients: pork fat, celery, tomato, bell pepper, scallion, cayenne, shrimp, dried shrimp, butter, unbleached all-purpose flour, tomato sauce, hot sauce, long-grain white rice, bay leaf, white pepper, parsley, tomato paste, thyme, onion, sugar, garlic