bell pepper, cayenne, parsley, thyme, vegetable broth & lemon recipes

4 recipes

Page 1

Baked Rice with Roasted Corn, Peppers & Onions

eatingwell.com

Ingredients: lemon, parsley, bell pepper, thyme, vegetable broth, cayenne, red onion, paprika, silken tofu, extra virgin olive oil, bay leaf, clove, tomato paste, corn, saffron, risotto rice, garlic

Vegan Paella

lovingitvegan.com

Ingredients: lemon, parsley, bell pepper, thyme, vegetable broth, cayenne, paprika, portobello mushroom, peas, smoked paprika, olive oil, capers, tomato, saffron, onion, paella rice, garlic, canned artichoke

Herbed Quinoa & Chickpea Stuffed Tomatoes with Romesco

eatfigsnotpigs.com

Ingredients: lemon, parsley, bell pepper, thyme, vegetable broth, cayenne, pine nut, almond, cracked pepper, dill, shallot, vegan feta, chive, basil, smoked paprika, tomato paste, tomato, quinoa, avocado oil, garlic, canned chickpea, sherry vinegar

Cajun Jackfruit and Collard Greens

monkeyandmekitchenadventures.com

Ingredients: lemon, parsley, bell pepper, thyme, vegetable broth, cayenne, celery, tamari, dill, red onion, onion flake, paprika, hot sauce, collard greens, garlic powder, white miso, carrot, jackfruit, bay leaf, smoked paprika, kidney beans, tomato paste, oregano, apple cider vinegar, onion powder, quinoa, canned tomato, cooked rice, garlic, chili flake