bell pepper, celery, basil, garlic, shrimp, scallion & fish stock recipes
2 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: shrimp, fish stock, celery, basil, bell pepper, garlic, scallion, flour, butter, vegetable oil, thyme, chili powder, onion, cooked rice
Redfish and Creole Tomato Courtbouillon
today.com
Ingredients: shrimp, fish stock, celery, basil, bell pepper, garlic, scallion, soft-shell crab, oyster, red snapper, flour, creole seasoning, hot sauce, allspice, olive oil, tomato, onion, cooked rice