bell pepper, celery, butter, canned tomato, scallion & lemon recipes
6 recipes
Page 1
Shrimp Etouffee
askchefdennis.com
Ingredients: butter, celery, lemon, bell pepper, canned tomato, scallion, chicken broth, shrimp, flour, hot sauce, parsley, cajun seasoning, thyme, onion, garlic
Shrimp and Grits
landolakes.com
Ingredients: butter, celery, lemon, bell pepper, canned tomato, scallion, shrimp, seafood stock, flour, milk, creole seasoning, hot sauce, bay leaf, grits, onion, garlic
Shrimp Etouffee
peanutbutterandpeppers.com
Ingredients: butter, celery, lemon, bell pepper, canned tomato, scallion, chicken broth, shrimp, worcestershire, flour, hot sauce, brown rice, parsley, cajun seasoning, thyme, onion, garlic
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: butter, celery, lemon, bell pepper, canned tomato, scallion, crawfish, seafood stock, flour, cracked pepper, tomato sauce, hot sauce, red wine vinegar, bay leaf, parsley, onion, cooked rice, garlic, cayenne
Fabulous Mediterranean-Style Scallop Paella
food.com
Ingredients: butter, celery, lemon, bell pepper, canned tomato, scallion, shrimp, extra virgin olive oil, rosemary, bouillon cube, snap peas, long-grain white rice, bay leaf, peas, parsley, saffron, cajun seasoning, onion, garlic, chili flake, cayenne, old bay seasoning
Easy Chicken Mofongo Recipe
sweetcsdesigns.com
Ingredients: butter, celery, lemon, bell pepper, canned tomato, scallion, chicken stock, worcestershire, bacon, pork rinds, boneless skinless chicken thighs, cracked pepper, creole seasoning, paprika, hot sauce, frying oil, extra virgin olive oil, garlic powder, basil, olive oil, tomato paste, oregano, plantain, thyme, onion, garlic