Ingredients: butter, celery, lemon, hot sauce, parsley, bell pepper, onion, shrimp, deli ham, chicken stock, smoked sausage, long-grain white rice, bay leaf, jalapeno, tomato paste, tomato, thyme, garlic, scallion
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: butter, celery, lemon, hot sauce, parsley, bell pepper, onion, crawfish, seafood stock, flour, cracked pepper, tomato sauce, red wine vinegar, bay leaf, canned tomato, cooked rice, garlic, scallion, cayenne
Crawfish Gratin
louisianacookin.com
Ingredients: butter, celery, lemon, hot sauce, parsley, bell pepper, onion, crawfish, worcestershire, parmesan, heavy cream, flour, milk, gruyere, panko, cheddar, white wine, white pepper, garlic, old bay seasoning
Gumbo
campchef.com
Ingredients: butter, celery, lemon, hot sauce, parsley, bell pepper, onion, chicken broth, shrimp, worcestershire, chicken thighs, andouille, flour, bay leaf, jalapeno, thyme, canned tomato, garlic, okra, poblano pepper
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: butter, celery, lemon, hot sauce, parsley, bell pepper, onion, shrimp, worcestershire, clam juice, flour, tomato sauce, white wine, basil, bay leaf, white pepper, thyme, cooked rice, garlic, scallion