bell pepper, celery, butter, parsley, tomato paste & cooked rice recipes

5 recipes

Page 1

Creole Crawfish Etouffee

foodnetwork.com

Ingredients: butter, celery, parsley, tomato paste, bell pepper, cooked rice, crawfish, chicken stock, flour, onion, garlic, scallion, cayenne

Sista Teedy’s Crawfish Étouffée

recipegoldmine.com

Ingredients: butter, celery, parsley, tomato paste, bell pepper, cooked rice, chicken broth, crawfish, flour, creole seasoning, garlic powder, bay leaf, scallion, cayenne

Cajun Crawfish Etouffee

makeyourmeals.com

Ingredients: butter, celery, parsley, tomato paste, bell pepper, cooked rice, crawfish, chicken stock, worcestershire, flour, lemon, onion, garlic, scallion, cayenne

Shrimp Creole

theviewfromgreatisland.com

Ingredients: butter, celery, parsley, tomato paste, bell pepper, cooked rice, shrimp, chicken stock, worcestershire, paprika, tomato juice, white pepper, cornstarch, tomato, onion, garlic, italian seasoning, cayenne

Shrimp Etouffee Recipe

grandbaby-cakes.com

Ingredients: butter, celery, parsley, tomato paste, bell pepper, cooked rice, shrimp, chicken stock, worcestershire, heavy cream, flour, lemon, white wine, creole seasoning, hot sauce, garlic powder, onion, canned tomato, cayenne