bell pepper, celery, rosemary, red wine & bay leaf recipes

10 recipes

Page 1

Braised Red Wine Beef Short Ribs

eatsimplefood.com

Ingredients: celery, rosemary, red wine, bay leaf, bell pepper, beef broth, beef short ribs, carrot, vegetable oil, tomato paste, gluten-free flour, onion

Braised Short Ribs with Gravy

crecipe.com

Ingredients: celery, rosemary, red wine, bay leaf, bell pepper, beef broth, beef short ribs, flour, butter, carrot, oregano, onion, garlic, canola oil

Pan-Seared Venison with Vegetable Pasta

eatsmarter.com

Ingredients: celery, rosemary, red wine, bay leaf, bell pepper, chicken stock, venison, tagliatelle, zucchini, vegetable oil, olive oil, clove, cornstarch, onion, garlic

Chunky Beef and Vegetable Stew

eatsmarter.com

Ingredients: celery, rosemary, red wine, bay leaf, bell pepper, beef stew meat, beef stock, flour, paprika, marjoram, carrot, vegetable oil, thyme, onion, potato, garlic

Chicken cacciatore

kitchenstories.com

Ingredients: celery, rosemary, red wine, bay leaf, bell pepper, chicken breast, bread, kalamata olives, olive oil, button mushroom, tomato paste, sage, thyme, onion, canned tomato, garlic

Beef Hunter Style Grillades Recipe - (4.6/5)

keyingredient.com

Ingredients: celery, rosemary, red wine, bay leaf, bell pepper, beef broth, beef roast, flour, balsamic vinegar, extra virgin olive oil, parsley, button mushroom, thyme, onion, canned tomato, garlic, cayenne

Short Ribs with Collards and Peppers

foodnetwork.com

Ingredients: celery, rosemary, red wine, bay leaf, bell pepper, bacon, beef short ribs, flour, red onion, collard greens, red wine vinegar, carrot, parsley, olive oil, tomato paste, thyme, onion, garlic, chili flake

Rabbit and Vegetable Stew

louisianacookin.com

Ingredients: celery, rosemary, red wine, bay leaf, bell pepper, chicken broth, deli ham, rabbit, flour, portobello mushroom, carrot, vegetable oil, parsley, tomato paste, sage, thyme, onion, potato, garlic

Beef Stew with Seasonal Vegetables

eatsmarter.com

Ingredients: celery, rosemary, red wine, bay leaf, bell pepper, beef stew meat, beef stock, flour, paprika, zucchini, marjoram, carrot, tomato, green beans, thyme, onion, potato, garlic, canola oil

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: celery, rosemary, red wine, bay leaf, bell pepper, pork loin, pork belly, beef broth, butter, lemon, peppercorn, white wine, ginger root, raisins, honey, carrot, parsley, dried fig, olive oil, clove, cinnamon, thyme, onion, sugar, garlic, scallion, chili flake, craisins