bell pepper, celery, rosemary, red wine, canned anchovy, extra virgin olive oil, bacon & porcini recipes
5 recipes
Page 1
Beef and porcini stew with rosemary and tomato
deliciousmagazine.co.uk
Ingredients: celery, extra virgin olive oil, rosemary, red wine, porcini, beef steak, butter, red onion, bay leaf, potato, canned tomato, garlic
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: celery, extra virgin olive oil, rosemary, red wine, porcini, beef broth, veal shank, lemon, carrot, bay leaf, parsley, tomato, thyme, onion, garlic
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: celery, extra virgin olive oil, rosemary, red wine, porcini, beef stew meat, beef stock, parmesan, short-cut pasta, carrot, bay leaf, parsley, tomato, onion, garlic
Vegetable spag bol
jamieoliver.com
Ingredients: celery, extra virgin olive oil, rosemary, red wine, porcini, bread crumbs, parmesan, spaghetti, red onion, bay leaf, olive oil, tomato, thyme, garlic, green lentils
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: celery, extra virgin olive oil, rosemary, red wine, porcini, chicken stock, pork ribs, boneless skinless chicken thighs, flour, butter, carrot, bay leaf, celeriac, olive oil, tomato paste, parsnip, thyme, onion, garlic, green lentils