bell pepper, celery, rosemary, vegetable broth & canned chickpea recipes
3 recipes
Page 1
Mixed Bean Soup With Pasta
jamiegeller.com
Ingredients: celery, rosemary, bell pepper, canned chickpea, vegetable broth, spiral pasta, canned kidney beans, balsamic vinegar, basil, canned black beans, carrot, oregano, thyme, onion, canned tomato, garlic
Three Bean Soup With Vegetables and Pasta
thespruceeats.com
Ingredients: celery, rosemary, bell pepper, canned chickpea, vegetable broth, spiral pasta, canned kidney beans, balsamic vinegar, basil, canned black beans, carrot, oregano, thyme, onion, canned tomato, garlic
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: celery, rosemary, bell pepper, canned chickpea, vegetable broth, parmesan, lemon, canned cannellini beans, zucchini, kale, carrot, parsley, olive oil, green beans, thyme, quinoa, onion, sugar, canned tomato, garlic