bell pepper, celery, rosemary, vegetable broth & lemon recipes
8 recipes
Page 1
Slow Cooker Rosemary Lentil Stew
skinnyms.com
Ingredients: celery, lemon, rosemary, bell pepper, vegetable broth, red lentils, carrot, parsnip, onion, canned tomato, garlic
Simple Vegan Stuffing
veggiesociety.com
Ingredients: celery, lemon, rosemary, bell pepper, vegetable broth, bread, cracked pepper, white wine, shiitake mushroom, thyme, onion, garlic
Roasted Corn and Potato Chowder with a Barbecue Drizzle
godairyfree.org
Ingredients: celery, lemon, rosemary, bell pepper, vegetable broth, bbq sauce, white wine, smoked paprika, olive oil, leek, sweet corn, potato, garlic
Minestrone with Fava Beans
louisianacookin.com
Ingredients: celery, lemon, rosemary, bell pepper, vegetable broth, parmesan, ditalini, fava beans, carrot, fire-roasted tomato, parsley, olive oil, onion, garlic
Vegetable Stir-Fry with Vanilla and Rosemary
eatsmarter.com
Ingredients: celery, lemon, rosemary, bell pepper, vegetable broth, cauliflower, ginger root, broccoli, carrot, vanilla, olive oil, parsnip, asparagus, garlic, chili flake
White Bean Soup with Arugula & Lemon
cookincanuck.com
Ingredients: celery, lemon, rosemary, bell pepper, vegetable broth, parmesan, carrot, bay leaf, white beans, olive oil, chickpea, leek, oregano, arugula, thyme, garlic
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: celery, lemon, rosemary, bell pepper, vegetable broth, parmesan, canned cannellini beans, zucchini, kale, carrot, parsley, olive oil, green beans, thyme, quinoa, onion, sugar, canned tomato, garlic, canned chickpea
Vegetable Barley Soup
kathysvegankitchen.com
Ingredients: celery, lemon, rosemary, bell pepper, vegetable broth, pearl barley, soy sauce, dill, balsamic vinegar, zucchini, basil, carrot, bay leaf, dijon mustard, butternut squash, thyme, onion, summer squash, sweet potato, garlic