bell pepper, chicken broth, leek, olive oil & rosemary recipes
2 recipes
Page 1
Creamy Roasted Tomato Basil Soup
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Ingredients: chicken broth, rosemary, olive oil, leek, bell pepper, parmesan, heavy cream, celery, basil, carrot, tomato, oregano, thyme, onion, garlic
Asparagus Mushroom Chowder
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Ingredients: chicken broth, rosemary, olive oil, leek, bell pepper, half and half, butter, celery, marjoram, carrot, peas, button mushroom, thyme, gluten-free flour, onion, sweet corn, asparagus, potato, garlic