bell pepper, chicken stock, olive oil, red wine & honey recipes
2 recipes
Page 1
Slow-cooked lamb shanks with sweet potato
womensweeklyfood.com.au
Ingredients: chicken stock, honey, red wine, olive oil, bell pepper, lamb shank, slivered almonds, couscous, flour, butter, cumin, preserved lemon, green olives, parsley, cinnamon, coriander powder, onion, sweet potato, garlic
Lamb and apricot tagine with citrus couscous
womensweeklyfood.com.au
Ingredients: chicken stock, honey, red wine, olive oil, bell pepper, boneless lamb, couscous, yogurt, cumin, lemon, orange, dried apricot, cinnamon, orange juice, coriander powder, cilantro, onion, sweet potato, garlic, lime