bell pepper, cilantro, fish sauce, garlic, lemongrass & peanut oil recipes
5 recipes
Page 1
Vietnamese marinated beef salad
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, lemongrass, cilantro, bell pepper, garlic, beef steak, bean sprouts, coconut sugar, ginger root, carrot, vietnamese mint, chile pepper, lime
Thai-style beef curry
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, lemongrass, cilantro, bell pepper, garlic, beef stock, beef roast, bean sprouts, coconut sugar, ginger root, coriander, tamarind paste, new potato, onion, chile pepper, coconut milk, scallion, lime
Thai-style Green Curry with Rice
eatsmarter.com
Ingredients: fish sauce, peanut oil, lemongrass, cilantro, bell pepper, garlic, chicken broth, chicken breast, soy sauce, kaffir lime leaves, ginger root, green curry, peas, onion, canned water chestnut, coconut milk, sugar, lime, white rice
Thai Noodles With Chicken Patties (Soup or Salad)
food.com
Ingredients: fish sauce, peanut oil, lemongrass, cilantro, bell pepper, garlic, ground chicken, chicken stock, cashew, bread, soy sauce, bean sprouts, sweet chilli sauce, ginger root, sesame oil, basil, shiitake mushroom, carrot, egg, thai chile pepper, lime, rice noodles
Crispy pork belly and wombok salad
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, lemongrass, cilantro, bell pepper, garlic, chicken stock, pork belly, peanut, bean sprouts, peppercorn, napa cabbage, brown sugar, cucumber, sesame oil, carrot, radish, vinegar, onion, mint, chile pepper, scallion, lime, chinese five spice