bell pepper, cilantro, tomato, ginger root & chicken stock recipes
8 recipes
Page 1
Jollof rice with chicken
bbc.co.uk
Ingredients: chicken stock, ginger root, tomato, cilantro, bell pepper, boneless skinless chicken thighs, tomato sauce, long-grain white rice, vegetable oil, smoked paprika, onion, chile pepper, garlic
Spiced jollof rice
goodfood.com.au
Ingredients: chicken stock, ginger root, tomato, cilantro, bell pepper, slivered almonds, chipotle, red onion, vegetable oil, parsley, curry, onion, garlic, white rice
Coconut Curry Shrimp with Coconut Rice
steamykitchen.com
Ingredients: chicken stock, ginger root, tomato, cilantro, bell pepper, shrimp, coconut oil, hot sauce, curry, onion, green cardamom, coconut milk, garlic, white rice
Low-fat Chicken Curry
yummly.co.uk
Ingredients: chicken stock, ginger root, tomato, cilantro, bell pepper, chicken breast, lemon, red onion, coriander, cucumber, jalapeno, olive oil, tomato paste, garam masala, onion, cooked rice, garlic, lime
Healthier Slow Cooked Spicy Chicken Rogan Josh
kitchensanctuary.com
Ingredients: chicken stock, ginger root, tomato, cilantro, bell pepper, chicken breast, yogurt, cumin, cherry tomato, paprika, fresh mint, cooking spray, clove, tomato paste, cinnamon, coriander powder, onion, green cardamom, chile pepper, turmeric, garlic, white rice
West African Jollof Rice
food.com
Ingredients: chicken stock, ginger root, tomato, cilantro, bell pepper, chicken broth, chicken breast, peanut oil, butter, celery, carrot, bay leaf, peas, smoked paprika, curry, button mushroom, tomato paste, thyme, onion, garlic, cayenne, white rice
Mulligatawny Soup, a very Anglo Indian Dish of the British Raj
linsfood.com
Ingredients: chicken stock, ginger root, tomato, cilantro, bell pepper, beef steak, cumin, celery, red lentils, tamarind, carrot, vegetable oil, black mustard seed, jalapeno, clove, tomato paste, cinnamon, coriander powder, tamarind paste, chili powder, onion, green cardamom, chile pepper, curry leaves, turmeric, garlic, mustard
The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!
thefooddictator.com
Ingredients: chicken stock, ginger root, tomato, cilantro, bell pepper, ghee, cumin, celery, peppercorn, cabbage, coriander, carrot, vegetable oil, bay leaf, smoked paprika, clove, cinnamon, coriander powder, fennel seed, garam masala, star anise, onion, green cardamom, turmeric, garlic, fenugreek, black cardamom