bell pepper, cornstarch, ginger root, snap peas, sesame oil & tomato sauce recipes
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Sizzling Prawns in Szechuan Style
kuali.com
Ingredients: tomato sauce, ginger root, sesame oil, snap peas, cornstarch, bell pepper, prawns, oyster sauce, dark soy sauce, shaoxing wine, carrot, vegetable oil, button mushroom, onion, chile pepper, sugar, garlic, black vinegar