bell pepper, cornstarch, hoisin sauce, vegetable oil, rice wine vinegar & ketchup recipes

1 recipes

Page 1

Szechuan Shrimp, A Classic Chinese Restaurant Dish

thewoksoflife.com

Ingredients: hoisin sauce, ketchup, rice wine vinegar, vegetable oil, cornstarch, bell pepper, shrimp, chicken stock, doubanjiang, shallot, ginger root, sesame oil, shaoxing wine, carrot, white pepper, sugar, garlic, scallion, water chestnut