bell pepper, deli ham, bay leaf, canned tomato & parsley recipes
7 recipes
Page 1
Shrimp Jambalaya Recipe
thespruceeats.com
Ingredients: deli ham, bay leaf, parsley, bell pepper, canned tomato, shrimp, pork fat, celery, tomato sauce, thyme, onion, garlic, cayenne, white rice
Gulf Coast Jambalaya
food.com
Ingredients: deli ham, bay leaf, parsley, bell pepper, canned tomato, shrimp, butter, celery, tomato sauce, hot sauce, thyme, onion, garlic, white rice
Shrimp and Ham Creole Jambalaya
curiouscuisiniere.com
Ingredients: deli ham, bay leaf, parsley, bell pepper, canned tomato, chicken broth, shrimp, butter, celery, tomato paste, thyme, onion, garlic, cayenne, white rice
Shrimp and Ham Creole Jambalaya
curiouscuisiniere.com
Ingredients: deli ham, bay leaf, parsley, bell pepper, canned tomato, chicken broth, shrimp, butter, celery, tomato paste, thyme, onion, garlic, cayenne, white rice
Classic Creole One Pan Jambalaya
tarateaspoon.com
Ingredients: deli ham, bay leaf, parsley, bell pepper, canned tomato, chicken broth, shrimp, kielbasa, boneless skinless chicken thighs, celery, red onion, olive oil, cajun seasoning, garlic, scallion, white rice
Golden Gate Pork & Clam Chowder
yummly.co.uk
Ingredients: deli ham, bay leaf, parsley, bell pepper, canned tomato, chicken broth, pork shoulder, clam, white wine, paprika, vegetable oil, cilantro, onion, garlic, lime, cayenne
Toni Tipton-Martin’s Classic Jambalaya
simplyrecipes.com
Ingredients: deli ham, bay leaf, parsley, bell pepper, canned tomato, shrimp, chicken stock, smoked sausage, salt pork, cooked chicken, paprika, long-grain white rice, thyme, onion, garlic, scallion, cayenne