bell pepper, eggplant, onion, pine nut & leg of lamb recipes
1 recipes
Page 1
Marinated lamb leg with caponata
womensweeklyfood.com.au
Ingredients: leg of lamb, pine nut, eggplant, bell pepper, onion, beef stock, celery, lemon, paprika, red wine vinegar, basil, lemon thyme, olive oil, capers, tomato, garlic