bell pepper, extra virgin olive oil, bay leaf & scallop recipes
5 recipes
Page 1
Catherine's Prawn and scallop skewers with salad
rte.ie
Ingredients: scallop, extra virgin olive oil, bay leaf, bell pepper, prawns, chorizo, lemon, dill, balsamic vinegar, zucchini, honey, baby greens, garlic, scallion
Seafood Soup
themountainkitchen.com
Ingredients: scallop, extra virgin olive oil, bay leaf, bell pepper, shrimp, seafood stock, cracked pepper, tomato sauce, basil, canned whole tomato, carrot, parsley, oregano, onion, potato, garlic, old bay seasoning
Fisherman's Stoup
foodnetwork.com
Ingredients: scallop, extra virgin olive oil, bay leaf, bell pepper, chicken stock, canned anchovy, cod, rustic italian bread, beer, celery, lemon, red onion, fresno chile, parsley, thyme, potato, canned tomato, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: scallop, extra virgin olive oil, bay leaf, bell pepper, shrimp, clam, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, white wine, rosemary, parsley, tomato paste, leek, oregano, thyme, onion, canned tomato, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: scallop, extra virgin olive oil, bay leaf, bell pepper, shrimp, clam, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, carrot, parsley, tomato paste, tomato, leek, oregano, thyme, onion, garlic, cayenne