bell pepper, extra virgin olive oil, canned chickpea, onion, garlic & oregano recipes
7 recipes
Page 1
Italian chicken skillet with chickpeas, tomatoes and peppers
familyfoodonthetable.com
Ingredients: extra virgin olive oil, oregano, bell pepper, onion, garlic, canned chickpea, chicken breast, parmesan, basil, canned tomato
Roasted Red Pepper & Chickpea Soup
italianfoodforever.com
Ingredients: extra virgin olive oil, oregano, bell pepper, onion, garlic, canned chickpea, honey, carrot, olive oil, vegetable broth, chili flake
Tomato & Artichoke Gnocchi
eatingwell.com
Ingredients: extra virgin olive oil, oregano, bell pepper, onion, garlic, canned chickpea, gnocchi, kalamata olives, red wine vinegar, artichoke, canned tomato
Roasted Red Pepper & Chickpea Soup
italianfoodforever.com
Ingredients: extra virgin olive oil, oregano, bell pepper, onion, garlic, canned chickpea, cracked pepper, honey, carrot, olive oil, vegetable broth, chili flake
Easy Greek-Style Eggplant Recipe
themediterraneandish.com
Ingredients: extra virgin olive oil, oregano, bell pepper, onion, garlic, canned chickpea, paprika, eggplant, carrot, bay leaf, parsley, cinnamon, tomato, coriander powder, turmeric
Vegan Jambalaya
preventionrd.com
Ingredients: extra virgin olive oil, oregano, bell pepper, onion, garlic, canned chickpea, soy sauce, canned kidney beans, cumin, paprika, garlic powder, carrot, onion powder, thyme, canned tomato, vegetable broth, cayenne, white rice
Pantry Stew: Vegetarian Lentil and Three Bean Chili
livesimply.me
Ingredients: extra virgin olive oil, oregano, bell pepper, onion, garlic, canned chickpea, sour cream, cheddar, canned kidney beans, cumin, carrot, canned pinto beans, bay leaf, jalapeno, cilantro, avocado, chili powder, canned tomato, vegetable broth, green lentils