bell pepper, extra virgin olive oil, canned tomato, parsley, thyme & lemon recipes

2 recipes

Page 1

Fisherman's Stoup

foodnetwork.com

Ingredients: lemon, extra virgin olive oil, parsley, bell pepper, thyme, canned tomato, scallop, chicken stock, canned anchovy, cod, rustic italian bread, beer, celery, red onion, fresno chile, bay leaf, potato, garlic

Shellfish Cioppino

nourishedkitchen.com

Ingredients: lemon, extra virgin olive oil, parsley, bell pepper, thyme, canned tomato, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, white wine, rosemary, bay leaf, tomato paste, leek, oregano, onion, garlic, chili flake